Pork Recipes

Lean Barbeque-Style Pork recipe

Barbeque foods need not be dripping with fat and oil. In our lighter recipe, pork roast gets a lean glaze and simple trip to the oven for a juicy bake.

Ingredients:

1 pound lean pork roast, trimmed, cut into 1-inch cubes
¼ cup soy sauce
2 tablespoons olive oil
1 teaspoon salt
¼ teaspoon cayenne
¼ teaspoon ground cinnamon
½ teaspoon ground cloves

Directions:

1) Combine all ingredients in a large bowl; toss to coat. Cover and refrigerate 90 minutes.

2) Preheat oven to 325°F. Lightly grease a baking sheet.

3) Remove pork from marinade; shake off excess liquid. Thread pork on skewers and place on baking sheet.

4) Bake 45 to 60 minutes, until cooked and no longer pink.

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Conversions
1 lbabout 454g (453.59 grams based on 453.59 grams in a pound)
¼ cupabout 59ml (59.1475 mililitres based on 236.59 mililitres in a US cup)

Data:

Published: February 1, 2011
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Published by Starsol